Cook The Veg Bag, Round 2: pickled turnips and savoury cabbage

My veg bag last week had a turnip in.  Turnips confound me, a bit.  Root vegetables which you cannot boil, mash and eat with butter on top?  White radishy things you cannot slice, raw, into a salad? All wrong.  If I had £400,000, it is safe to say that I would not buy my dream turnip (more…)

Published in: on February 20, 2013 at 5:59 pm  Comments (4)